BrewBlog: 30 Helles Agree
Specifics
General Information
Method: All Grain
Scale Recipe
Enter desired final yield (volume):
 gallons  
Reference
Malts and Grains
Non-Fermentables
1.2 Whirlfloc Tablet @ 15 minutes  
Reference
Hops
2.00 ounces
Hallertauer
2.1500000% @ 60 minutes
Type: Aroma
Use: Boil
4.3 AAUs
2.00 ounces Total Hop Weight 4.3 AAUs
Reference
Yeast
Name: Munich Helles
Manufacturer: White Labs
Product ID: WLP860
Type: Lager
Flocculation: Medium
Attenuation: 68-72%
Alcohol Tolerance: Medium
Temperature Range: 48–52°F
Amount: 2000 ml
Equipment Profile

Gigapants Brewing

Batch Size: 6 gallons Boil Volume: 10 gallons
Evaporation Rate: 9% per hour Mash Tun Dead Space: gallons
Efficiency: 73% Mash Tun Weight: pounds
Hop Utilization: 100% Mash Tun Volume: gallons
Loss: gallons Mash Tun Specific Heat:
Fermentation
Primary: 28 days @ 50° F
Secondary: 7 days @ 68° F
Tertiary: 0 days @ ° F
Age: 28 days @ 52° F
Tasting Reviews
1 Review Submit a Review Refresh Page
45-50 = Outstanding 30-37 = Very Good 14-20 = Fair
38-44 = Excellent 21-29 = Good 00-13 = Problematic
Review by
Aroma: / 12
Appearance: / 3
Flavor: / 20
Mouthfeel: / 5
Overall Impression: / 10
Cumulative Score: 0 / 50 Problematic
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